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  1. Amount and grades of lumber from Black Hills ponderose pine logs /
    By: Landt, Eugene F. - Woodfin, Richard O. - Rocky Mountain Forest and Range Experiment Station (Fort Collins, Colo.) - United States.
    Publication info: Fort Collins, Colo. :Rocky Mountain Forest and Range Experiment Station,1959
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Black Hills (S.D. and Wyo.)  Grading  Lumber  Ponderosa pine  
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  2. Arkansas soft pine; satin-like interior trim, soft, workable common lumber, compiled by Robert H. Brooks.
    By: Arkansas Soft Pine Bureau, - Brooks, Robert H
    Publication info: Little Rock, Ark.,Arkansas Soft Pine Bureau,c1919.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Grading  Handbooks, manuals, etc  Lumber  Standards  Wood  Yellow pines  
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  3. The evolution of graded egg marketing in Illinois / by E.E. Broadbent.
    By: Broadbent, Emer Elwood,
    Publication info: Urbana, Ill. :University of Illinois, Agricultural Experiment Station,1957.
    Contributed by: University of Illinois Urbana Champaign
    Subjects: Egg trade  Eggs  Grading  Illinois  
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  4. Facts about : flue-cured tobacco grade standards.
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1977.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Grading  Standards  Tobacco  
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  5. Facts About: Study Drafts on U.S. Grade Standards For Fruits and Vegetables.
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1976.
    Contributed by: Unknown
    Subjects: Fruit  Grading  United States  Vegetables  
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  6. Fresh fruit & vegetable grading services.
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Food Safety and Quality Service,1980.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Grading  United States  Vegetables  
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  7. Grading and measuring hickory trees, logs, and products /
    By: Herrick, Allyn M. - Southeastern Forest Experiment Station (Asheville, N.C.)
    Publication info: Ashville, N.C. :Southeastern Forest Experiment Station,1958.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Forests and forestry  Grading  Hickories  Measurement  Trees  
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  8. Handbook of Pennsylvania standards for grading and marketing fruits and vegetables.
    By: Pennsylvania.
    Publication info: [Harrisburg, Pa.?] :Commonwealth of Pennsylvania Dept. of Agriculture,1944.
    Contributed by: Penn State University (archive.org)
    Subjects: Fruit  Grading  Pennsylvania  Standards  Vegetables  
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  9. The improvement of the farm egg / by Harry M. Lamon and Charles L. Opperman.
    By: Lamon, Harry M. - Opperman, C. L.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Bureau of Animal Industry,1911.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Egg trade  Eggs  Grading  
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  10. Inspection and grading services for processed fruits and vegetables.
    By: United States.
    Publication info: Washington, D.C. :Agricultural Marketing Service, U.S. Dept. of Agriculture,1975.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Grading  Vegetables  
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  11. Lumber grade and value performance of young-growth ponderosa pine logs at the Challenge Experimental Forest /
    By: Newport, Carl A., - Amidon, Elliot L. - Pacific Southwest Forest and Range Experiment Station (Berkeley, Calif.)
    Publication info: Berkeley, Calif. :U.S. Dept. of Agriculture, Forest Service, Pacific Southwest Forest and range Experiment Station,[1961]
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: California  Grading  Lumber  Ponderosa pine  Timber  Valuation  Yuba County  
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  12. Managing the stands of the future based on the lessons of the past : estimating western timber species product recovery by using historical data
    By: Stevens, James A. - Barbour, R. James. - Pacific Northwest Research Station (Portland, Or.)
    Publication info: [Portland, Or.] :U.S. Dept. of Agriculture, Forest Service, Pacific Northwest Research Station,[2000]
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Databases  Forests and forestry  Grading  Mensuration  Northwest, Pacific  Timber  
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  13. Market classes and grades of horses and mules / by Rufus C. Obrecht.
    By: Obrecht, Rufus C.
    Publication info: Urbana, Ill. :University of Illinois Agricultural Experiment Station,1908.
    Contributed by: University of Illinois Urbana Champaign
    Subjects: Grading  Horses  Mules  
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  14. Montana egg grading service /
    By: Montana.
    Publication info: Helena, Mont. :Dept. of Agriculture,[1939]
    Contributed by: Montana State Library (archive.org)
    Subjects: Eggs  Grading  United States  
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  15. Official grade standards and inspection for fresh fruits and vegetables.
    By: United States.
    Publication info: [Washington, D.C.] :U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division,1963.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Grading  Inspection  Vegetables  
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  16. Processed fruit and vegetable grading services.
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Food Safety and Quality Service,1979.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Grading  United States  Vegetables  
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  17. Quality sorting of red delicious apples by light transmission /
    By: Aulenbach, Barbara B. - Worthington, John T. - Yeatman, John N.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Research Service,1972.
    Contributed by: Unknown
    Subjects: Apples  Grading  
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  18. Standardization and inspection of fresh fruits and vegetables /
    By: Spangler, Raymond L.
    Edition: Rev. Aug. 1956.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1956.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Grading  Inspection  Vegetables  
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  19. Tree grade distribution in Allegheny hardwoods /
    By: Ernst, Richard L. - Marquis, David A., - Northeastern Forest Experiment Station (Radnor, Pa.) - United States.
    Publication info: Broomall, Pa. :Dept. of Agriculture, Forest Service, Northeastern Forest Experiment Station,1979.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Grading  Hardwoods  Pennsylvania  Trees  
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  20. Uniformacion e Inspeccion de Frutas y Hortializas Frescas
    By: Spangler, Raymond L.
    Edition: First Spanish edition.
    Publication info: Mexico :Centro Regional de Ayuda Tecnica, A.I.D.,1963.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Grading  Inspection  Vegetables  
    BHL Collections: Publicaciones en Español
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  21. United States standard tobacco sizes.
    By: Wilkinson, Frank B.
    Publication info: Washington,Govt. Print. Off.,1926.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Grading  Tobacco  
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  22. United States standards for grades of processed fruits, vegetables, and certain other products.
    By: United States.
    Edition: Rev. Sept. 1964.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division,1964.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Grading  Standards  Vegetables  
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  23. United States standards for grades of processed fruits, vegetables, and certain other products : (as of September 15, 1963)
    By: United States.
    Edition: Rev. 1963
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division,1963.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Grading  Standards  Vegetables  
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  24. Veneer yield by log grade and size from Black Hills ponderosa pine /
    By: Woodfin, Richard O. - Lane, Paul H. - Pacific Northwest Forest and Range Experiment Station (Portland, Or.)
    Publication info: Portland, Ore. :Pacific Northwest Forest and Range Experiment Station, Forest Service, U.S. Dept. of Agriculture,1971.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Grading  Ponderosa pine  South Dakota  Veneers and veneering  
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