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  1. Fatty acid metabolism in microorganisms.
    By: Hofmann, Klaus,
    Publication info: New York,Wiley[1963]
    Contributed by: MBLWHOI Library, Woods Hole
    Subjects: Bacteria  Fatty acids  Metabolism  physiology  
    BHL Collections: MBLWHOI Library, Woods Hole
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  2. Proximate chemical composition and fatty acid contents of 37 finfish species of the southeastern United States : Janet A. Gooch, Malcolm B. Hale, Sylvia B. Galloway.
    By: Gooch, Janet A. - Galloway, Sylvia B. - Hale, Malcolm B. - Southeast Fisheries Center (U.S.).
    Publication info: Charleston, S.C. :U.S. Dept. of Commerce, National Oceanic & Atmospheric Administration, National Marine Fisheries Service, Southeast Fisheries Center, Charleston Laboratory,[1989].
    Contributed by: Penn State University (archive.org)
    Subjects: Composition  Fatty acids  Fishes  Statistics  
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  3. The uptake of free fatty acids from sea water by a marine filter feeder, Crassostrea virginica / by Terry Allen Bunde.
    By: Bunde, Terry Allen,
    Publication info: 1975.
    Contributed by: University of Florida, George A. Smathers Libraries (archive.org)
    Subjects: Biochemistry and Molecular Biology  Biochemistry and Molecular Biology thesis Ph. D  Dissertations, Academic  Fatty acids  Oysters  UF  
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