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By: Babcock, C. J. (Clarence Joseph),
Edition:
Publication info: Washington, D.C, U.S. Dept. of Agriculture, 1924
Volume: no.1297 (1924)
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Cabbage Dairy cattle Feeding and feeds Flavor and odor Milk Potatoes as feed
BHL Collections:
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By: Babcock, C. J. (Clarence Joseph),
Edition:
Publication info: Washington, D.C, U.S. Dept. of Agriculture, 1923
Volume: no.1190 (1923)
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Alfalfa as feed Corn as feed Dairy cattle Feeding and feeds Flavor and odor Milk
BHL Collections:
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By: Babcock, C. J. (Clarence Joseph),
Edition:
Publication info: Washington, D.C, U.S. Dept. of Agriculture, 1925
Volume: no.1342 (1925)
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Cowpea Dairy cattle Feeding and feeds Flavor and odor Milk Rye as feed
BHL Collections:
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By: Babcock, C. J. (Clarence Joseph),
Edition:
Publication info: Washington, D.C, U.S. Dept. of Agriculture, 1923
Volume: no.1208 (1923)
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Dairy cattle Feeding and feeds Flavor and odor Milk Turnips
BHL Collections:
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By: Babcock, C. J. (Clarence Joseph),
Edition:
Publication info: Washington, D.C, U.S. Dept. of Agriculture, 1925
Volume: no.1326 (1925)
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Dairy cattle Feeding and feeds Flavor and odor Garlic Milk
BHL Collections:
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By: Gamble, James A. (James Alexander), - Kelly, Ernest,
Edition:
Publication info: Washington, D.C, U.S. Dept. of Agriculture, 1922
Volume: no.1097 (1922)
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Flavor and odor Milk
BHL Collections:
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By: Pimentel, Rufinita C. - University of Alberta. Department of Dairy and Food Science.
Edition:
Publication info: 1966
Volume:
Series:
Holding Institution: University of Alberta Library
Subjects: Butter Flavor and odor Testing
BHL Collections:
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By: Supplee, George Cornell,
Edition:
Publication info: Ithaca, 1919
Volume:
Series:
Holding Institution: Library of Congress
Subjects: Butter Flavor and odor Lecithin
BHL Collections:
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By: United States. Department of Agriculture. Office of Information.
Edition:
Publication info: [Washington, D.C.], U.S. Dept. of Agriculture, Office of Information, Press Service, 1949
Volume: no.57b
Series:
Holding Institution: U.S. Department of Agriculture, National Agricultural Library
Subjects: Apples Flavor and odor Fruit
BHL Collections: