Sort By:
  1. Effect of preharvest sprays of 2,4,5-trichlorophenoxypropionic acid upon the maturation of Jonathan, Starking, and Golden Delicious apples / by Richard V. Lott and Robert R. Rice.
    By: Lott, Richard V. - Rice, Robert Russell.
    Publication info: Urbana, Ill. :University of Illinois Agricultural Experiment Station,1955.
    Contributed by: University of Illinois Urbana Champaign
    Subjects: Apples  Auxin  Growth factors  Plant growth promoting substances  Ripening  
    View Book
  2. Effect of preharvest sprays of 2,4,5-trichlorophenoxypropionic acid upon the ripening of Jonathan, Starking, and Golden Delicious apples / by Richard V. Lott and Robert R. Rice.
    By: Lott, Richard V. - Rice, Robert Russell.
    Publication info: Urbana, Ill. :University of Illinois Agricultural Experiment Station,1955.
    Contributed by: University of Illinois Urbana Champaign
    Subjects: Apples  Auxin  Growth factors  Plant growth promoting substances  Ripening  
    View Book
  3. Evaluation of maturity indices based on pressure-test readings for eastern-grown peaches, 1954 /
    By: Craft, Charles C.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Biological Sciences Branch,1955.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Ripening  
    View Book
  4. Experiments on preservation and ripening of fruits /
    By: James, W. P.
    Publication info: 1917.
    Contributed by: University of Illinois Urbana Champaign
    Subjects: 1917  Fruit  Horticulture  Preservation  Ripening  Theses  UIUC  
    View Book
  5. Fruit pressure testers and their practical applications /
    By: Haller, Mark H.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1941.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Equipment and supplies  Fruit  Ripening  Testing  
    View Book
  6. An improved type of pressure tester for the determination of fruit maturity /
    By: Magness, J. R. - Taylor, George F.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1925.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Ripening  
    View Book
  7. Mémoire sur la maturation des fruits / par M. Couverchel ; lu à l'Académie des Sciences, le 10 mai 1830.
    By: Couverchel, Jean François.
    Publication info: Paris:Impr. Royale,1832
    Contributed by: University of Toronto (archive.org)
    Subjects: Fruit  Ripening  
    View Book
  8. Picking maturity of apples in relation to storage /
    By: Magness, J. R. - Diehl, H. C. - Haller, Mark H.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1926.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Apples  Ripening  Storage  
    View Book
  9. The relation of firmness to ripeness of Eastern-grown apples /
    By: Haller, Mark H. - Lutz, J. M. - Mallison, E. D.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1941.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Apples  Ripening  
    View Book
  10. The Ripening, storage, and handling of apples /
    By: Carrick, D. B. - Magness, J. R.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1926.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Apples  Handling  Ripening  Storage  
    View Book