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  1. Development of sugar and acid in grapes during ripening /
    By: Alwood, William Bradford, - Hartmann, B. G.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1916.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Grapes  Ripening  
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  2. The effect of manganese on pineapple plants and the ripening of the pineapple fruit /
    By: Wilcox, Earley Vernon, - Kelley, W. P.
    Publication info: Washington, D.C. :U.S. G.P.O.,1912.
    Contributed by: University of Florida, George A. Smathers Libraries
    Subjects: Effect of manganese on  manganese  Pineapple  Plants  Ripening  
    BHL Collections: Expanding Access to Biodiversity Literature
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  3. Effect of preharvest sprays of 2,4,5-trichlorophenoxypropionic acid upon the maturation of Jonathan, Starking, and Golden Delicious apples / by Richard V. Lott and Robert R. Rice.
    By: Lott, Richard V. - Rice, Robert Russell.
    Publication info: Urbana, Ill. :University of Illinois Agricultural Experiment Station,1955.
    Contributed by: University Library, University of Illinois Urbana Champaign
    Subjects: Apples  Auxin  Growth factors  Plant growth promoting substances  Ripening  
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  4. Effect of preharvest sprays of 2,4,5-trichlorophenoxypropionic acid upon the ripening of Jonathan, Starking, and Golden Delicious apples / by Richard V. Lott and Robert R. Rice.
    By: Lott, Richard V. - Rice, Robert Russell.
    Publication info: Urbana, Ill. :University of Illinois Agricultural Experiment Station,1955.
    Contributed by: University Library, University of Illinois Urbana Champaign
    Subjects: Apples  Auxin  Growth factors  Plant growth promoting substances  Ripening  
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  5. Evaluation of maturity indices based on pressure-test readings for eastern-grown peaches, 1954 /
    By: Craft, Charles C.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Biological Sciences Branch,1955.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Ripening  
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  6. Experiments on preservation and ripening of fruits /
    By: James, W. P.
    Publication info: 1917.
    Contributed by: University Library, University of Illinois Urbana Champaign
    Subjects: 1917  Fruit  Horticulture  Preservation  Ripening  Theses  UIUC  
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  7. Fruit pressure testers and their practical applications /
    By: Haller, Mark H.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1941.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Equipment and supplies  Fruit  Ripening  Testing  
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  8. Genetic and physiological studies of the 'Alcobaca' tomato ripening mutant /
    By: Lobo, Mario,
    Publication info: 1981.
    Contributed by: University of Florida, George A. Smathers Libraries
    Subjects: Dissertations, Academic  FU  Horticultural Science  Horticultural Science thesis Ph. D  Ripening  Tomatoes  UF  
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  9. An improved type of pressure tester for the determination of fruit maturity /
    By: Magness, J. R. - Taylor, George F.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1925.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Ripening  
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  10. Mémoire sur la maturation des fruits / par M. Couverchel ; lu à l'Académie des Sciences, le 10 mai 1830.
    By: Couverchel, Jean François.
    Publication info: Paris:Impr. Royale,1832
    Contributed by: University of Toronto (archive.org)
    Subjects: Fruit  Ripening  
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  11. Picking maturity of apples in relation to storage /
    By: Magness, J. R. - Diehl, H. C. - Haller, Mark H.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1926.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Apples  Ripening  Storage  
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  12. The process of ripening in the tomato, considered especially from the commercial standpoint /
    By: Sando, Charles E.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1920.
    Contributed by: Multiple institutions
    Subjects: Ripening  Tomato industry  Tomatoes  
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  13. The relation of firmness to ripeness of Eastern-grown apples /
    By: Haller, Mark H. - Lutz, J. M. - Mallison, E. D.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1941.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Apples  Ripening  
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  14. The Ripening, storage, and handling of apples /
    By: Carrick, D. B. - Magness, J. R.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1926.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Apples  Handling  Ripening  Storage  
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