Sulphured fruit and its relation to the national pure food law,
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Title

Sulphured fruit and its relation to the national pure food law, by Mr. Arthur R. Briggs ... at the Riverside Fruit Growers' Convention, April 30, 1908.

By


Genre

Book

Publication info

n.p.,1908

Subjects

Drying , Food law and legislation , Fruit

DOI

http://dx.doi.org/10.5962/bhl.title.33572

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Title

Sulphured fruit and its relation to the national pure food law, by Mr. Arthur R. Briggs ... at the Riverside Fruit Growers' Convention, April 30, 1908.

By

Briggs, Arthur R.

Genre

Book

Publication info

n.p.,1908

Subjects

Drying , Food law and legislation , Fruit

Language

English

Identifiers:

OCLC: 29852243

DOI

http://dx.doi.org/10.5962/bhl.title.33572

Find in a local library

Download MODS

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Download BibTeX citations

@book{bhl78193,
title = {Sulphured fruit and its relation to the national pure food law,},
copyright = {NOT_IN_COPYRIGHT},
url = {http://www.biodiversitylibrary.org/item/78193},
note = {http://www.biodiversitylibrary.org/bibliography/33572},
publisher = {n.p.,},
author = {Briggs, Arthur R.},
year = {},
pages = {12},
keywords = {Drying|Food law and legislation|Fruit|},
}

Download EndNote citations

%0 Book
%A Briggs, Arthur R.
%D 1908
%T Sulphured fruit and its relation to the national pure food law, by Mr. Arthur R. Briggs ... at the Riverside Fruit Growers' Convention, April 30, 1908.
%C n.p.,
%! Sulphured fruit and its relation to the national pure food law,
%K Drying
%K Food law and legislation
%K Fruit
%G English
%U http://www.biodiversitylibrary.org/item/78193
%R 10.5962/bhl.title.33572