The hog industry : Part 1. Selection, feeding, and management : Recent American experimental work : Statistics of production and trade

Related Titles

Series: Bulletin (Bureau of Animal Industry), no. 47-1

By

Rommel, George M. (George McCullough), 1876-1945

United States. Office of Experiment Stations.

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, Bureau of Animal Industry, 1904

Notes

Issued in three parts.

Part 1. Pages 1-96.

Bureau of Animal Industry Bulletin No. 47, Part 1.

At head of title: U.S. Department of Agriculture, Bureau of Animal Industry.

Contents: Selection, Feeding, and Management : pp. 11.

Contents: Conditions suitable for hog raising. pp. 12.

Contents: The profitableness of hog raising. pp. 14.

Contents: Houses, inclosures, and fences. pp. 16.

Contents: Selection of breeding stock. pp. 19.

Contents: Feed and management. pp. 35.

Contents: Sanitation of the hog lot. pp. 64.

Contents: Recent American Experimental Work in Pork Production : Intorduction. pp. 71.

Contents: Principles of feeding -- Physical character of feeds -- Relation of bulky feeds to length of alimentary canal. pp. 73.

Contents: Function of bulk in feed -- Chemical composition -- Water content. pp. 74.

Contents: Energy -- Relation of feed to the animal body. pp. 75.

Contents: The nutritive ratio. pp. 76.

Contents: Preparation of feed and methods of feeding. pp. 77.

Subjects

Pork industry and trade , Swine

BHL Collections

Expanding Access to Biodiversity Literature

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.123809
OCLC: 813121961