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By:
McIntosh, William Carmichael, 1838-
Masterman, Arthur Thomas.

Publication info:
London,C. J. Clay and sons,1897.

Contributing Library:
MBLWHOI Library

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LEADER

• Record Status: c
• Type of record: a
• Bibliographic level: m
• Type of control:
• Undefined: a
• Encoding level: 1
• Descriptive cataloging form:
• Linked record requirement:

CONTROL FIELD

• Control Field 001: 21121

CONTROL FIELD

• Control Field 005: 20050322102500.0

CONTROL FIELD

• Control Field 008: 790405s1897 enka 00010 eng c

LIBRARY OF CONGRESS CONTROL NUMBER

• LC control number: f 12000116

SYSTEM CONTROL NUMBER

CATALOGING SOURCE

• Original cataloging agency: U.S. Bur. of fish. Library
• Transcribing agency: DLC
• Modifying agency: MBW

MAIN ENTRY--PERSONAL NAME

• Personal name: McIntosh, William Carmichael,
• Dates associated with a name: 1838-

TITLE STATEMENT

• Title: The life-histories of the British marine food-fishes.
• Remainder of title page transcription/statement of responsibility: By William Carmichael McIntosh ... and Arthur Thomas Masterman ...

PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)

• Place of publication, distribution, etc.: London,
• Name of publisher, distributor, etc.: C. J. Clay and sons,
• Date of publication, distribution, etc.: 1897.

PHYSICAL DESCRIPTION

• Extent: xv, 516 p.
• Other physical details: col. front., illus., xx pl. (part col.)
• Dimensions: 23 cm.

SUBJECT ADDED ENTRY--TOPICAL TERM

• Topical term or geographic name as entry element: Fishes.

SUBJECT ADDED ENTRY--TOPICAL TERM

• Topical term or geographic name as entry element: Fishes
• General subdivision: Embryology.

SUBJECT ADDED ENTRY--TOPICAL TERM

• Topical term or geographic name as entry element: Fishes
• General subdivision: Food.

ADDED ENTRY--PERSONAL NAME

• Personal name: Masterman, Arthur Thomas.