Absorption and retention of hydrocyanic acid by fumigated food products, part II

Related Titles

Series: Department bulletin (United States. Dept. of Agriculture), no. 1307

By

Griffin, Edward Lawrence, 1889-

Back, E. A. (Ernest Adna), 1880-1959

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, 1924

Notes

Caption title.

"November 12, 1924."

"Part I was published as Department bulletin 1149, May 9, 1923."

Subjects

Food , Fumigation , Hydrocyanic acid

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.108401
NAL: 1 Ag84B no.1307
OCLC: 16755796
Wikidata: https://www.wikidata.org/entity/Q51383816