Biodiversity Heritage Library

By: Bonnefons, Nicolas de. - Bonnefons, Nicolas de. - Chauveau, François, - Blaeu, Joan,

Edition: Seconde edition / augmentée par l'autheur.

Publication info: A Amsterdam, Chez Iean Blaeu, MDCLXI [1661]

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Holding Institution: Research Library, The Getty Research Institute

Subjects: 17th century  Confectionery  Cookbooks  Cooking, French  Early works  Early works to 1800  Engravings (prints)  France  Fruit  Netherlands  Preservation  

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By: Marshall, Josiah T

Edition:

Publication info: Cincinnati, Applegate, 1859, c1849

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Holding Institution: University of California Libraries

Subjects: 1850-1859  Agriculture  Cookbooks  Emigration and immigration  Handbooks, manuals, etc  United States  

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By: Buchoz, Pierre Joseph, - Costard, Jean-Pierre,

Edition:

Publication info: A Paris, Chez J.P. Costard, libraire, rue Saint-Jean-de Beauvais, MDCCLXXI [1771]

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Holding Institution: Research Library, The Getty Research Institute

Subjects: Botany, Medical  Cookbooks  Cooking (Herbs)  Herbals  Medicinal plants  

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By: Warde, Sarah Anne,

Edition:

Publication info: 1837

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Holding Institution: McGill University Library

Subjects: 1800-1899  19th century  Cookbooks  Doncaster  England  Formulae, receipts, prescriptions  Formulas, recipes, etc  Herbs  Manuscripts, English  Medicine  Montréal  Québec  Québec (Province)  Therapeutic use  Traditional medicine  

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By: Marshall, Nina L. - Anderson, John Alexander, - Anderson, H. C.,

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Publication info: New York, Doubleday, Page & Co, 1905 [©1904]

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Holding Institution: Cornell University Library

Subjects: Cookbooks  Cooking (Fungi)  Cooking (Mushrooms)  Fungi  Livres de cuisine  Mushrooms  

BHL Collections: Women in Natural History

By: Garey, Thomas A - Rose, L. J

Edition:

Publication info: San Francisco, Cal, Published for A.T. Garey, printed and sold at the office of the Pacific Rural Press, c1882

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Holding Institution: University of California Libraries

Subjects: 1880-1889  Advertisements  California  Citrus  Cookbooks  Oranges  Viticulture  

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By: Carver, George Washington,

Edition:

Publication info: [Tuskegee Institute, Ala.], Experiment Station, Tuskegee Normal and Industrial Institute, 1916

Volume: no.32

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Holding Institution: U.S. Department of Agriculture, National Agricultural Library

Subjects: Cookbooks  Farmers  Menus  Nutrition  

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