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Article: Starchy and Sugary Foods
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Title

Starchy and Sugary Foods

By

Harper, Robert Almer, 1862-

Type

Article

Date of Publication

1914-02

Original Publication

Journal of the New York Botanical Garden

Volume

15

Series / Issue

Issue: 170

Pages

33--37

Contributed by

New York Botanical Garden, LuEsther T. Mertz Library

Language

English

Published by

Lancaster, Pa Published for the Garden by the New Era Printing Co 1900-