A Suggested Co-Enzyme Hypothesis for the Ripening of Fruits, by Ethylene Gas Treatment.

By

Lynch, L. J

Type

Article

Date of Publication

1936

Original Publication

The Proceedings of the Royal Society of Queensland

Volume

47

Pages

18--24

Contributed by

BHL Australia

Language

English

Published by

[Brisbane Royal Society of Queensland] 1885-

Identifiers

DOI: https://doi.org/10.5962/p.351611