Buffer effects of tap-water in the estimation of carbon dioxide by change in hydrogen-ion concentration
Smith, Edith Philip
Article
1923-04
Annals of botany
37
344--346
New York Botanical Garden, LuEsther T. Mertz Library
English
London, Academic Press [etc.],
DOI: https://doi.org/10.1093/oxfordjournals.aob.a089851
Download MODS