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Book Title
Digestibility of protein supplied by soy-bean and peanut press-cake flours
By
Holmes, Arthur Dunham, 1884-
Publication Details
Washington, D.C, U.S. Dept. of Agriculture, 1918
Year
1918
DOI
https://doi.org/10.5962/bhl.title.108267
Holding Institution
U.S. Department of Agriculture, National Agricultural Library
Sponsor
U.S. Department of Agriculture, National Agricultural Library
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Contributed by U.S. Department of Agriculture, National Agricultural Library
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