The vigneron; an essay on the culture of the grape and the making of wine
Hutton, Isaac G.
Book
Published material
Washington, The author, 1827
Viticulture , Wine and wine making
SB389 .H98
English
DOI: https://doi.org/10.5962/bhl.title.37291 LCCN: https://lccn.loc.gov/04021224
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