Micro-organisms and fermentation

By

Jörgensen, Alfred, 1848-1925

Miller, Alexander Kenneth.
Lennholm, E. A.

Type

Book

Material

Published material

Publication info

London, Published by F.W. Lyon, 1893

Edition

New ed., translated from the re-written and much enl. 3rd ed. in German / by Alex K. Miller and E.A. Lennholm / and rev. by the author.

Notes

Includes index.

Subjects

Fermentation , Yeast

Call Number

QR151 .J6 1893

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.33824
Wikidata: https://www.wikidata.org/entity/Q51504897