Title
Technical mycology, the utilization of micro-organisms in the arts and manufactures
By
Lafar, Franz, 1865-1938
Type
Book
Material
Published material
Publication info
London, Griffin, 1910-
Notes
Contents: v. 1. Schizomycetic fermentation.- v. 2. Eumycetic fermentation.
Subjects
Mycology
Call Number
TC Laf GERSTM
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.31489
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