The world's meat future. An account of the live stock position and meat prospects of all leading stock countries of the world, with full lists of freezing works

By

Pearse, Albert William, 1857-

Type

Book

Material

Published material

Publication info

Sydney, N. S. W. J. Andrew, 1918

Subjects

Cattle trade , Meat industry and trade , Sheep

Call Number

SF41 .P

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.30878
LCCN: https://lccn.loc.gov/agr19000516
OCLC: 15036151