The nutrition of farm animals
Armsby, Henry Prentiss, 1853-1921
Book
Published material
New York, The Macmillan company, 1917
Food , Nutrition
SF95 .A7
English
DOI: https://doi.org/10.5962/bhl.title.19793 LCCN: https://lccn.loc.gov/17017294 Wikidata: https://www.wikidata.org/entity/Q51428196
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