Milk-analysis A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese

By

Wanklyn, J. Alfred (James Alfred), 1834-1906

Making of America Project.

Type

Book

Material

Published material

Publication info

New York, D. Van Nostrand, 1874

Subjects

Analysis , Electronic texts , Milk , Online resources

Call Number

SF253

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.19021
Wikidata: https://www.wikidata.org/entity/Q51426961