Scalding, precooking, and chilling as preliminary canning operations

Related Titles

Series: Department bulletin (United States. Dept. of Agriculture), no. 1265

By

Magoon, C. A. (Charles Alden), 1883-

Culpepper, C. W. (Charles W.)

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, 1924

Notes

Caption title.

"November 22, 1924."

Subjects

Canning and preserving , Food , Preservation

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.107922
NAL: 1 Ag84B no.1265
OCLC: 16742930
Wikidata: https://www.wikidata.org/entity/Q51382858