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  1. A comparison of the transpiration rates of twenty-one deciduous fruit species / by Victor W. Kelley.
    By: Kelley, Victor W.
    Publication info: Urbana, Ill. :University of Illinois Agricultural Experiment Station,1930.
    Contributed by: University of Illinois Urbana Champaign
    Subjects: Fruit  Plants  Transpiration  Water requirements  
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  2. Die Ernährung der landwirthschaftlichen Kulturpflanzen / von Adolf Mayer.
    By: Mayer, Adolf,
    Publication info: Berlin :Wiegandt, Hempel & Parey,1876.
    Contributed by: NCSU Libraries (archive.org)
    Subjects: Botanical chemistry  Effect of chemicals on  Growth (Plants)  Nutrition  Plants  Plants, Cultivated  Water requirements  
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  3. Outlook for water consumption by California's feed and forage industry through 2010.
    By: California.
    Publication info: Sacramento :State of California, Resources Agency, Dept. of Water Resources,[1982]
    Contributed by: University of California Libraries (archive.org)
    Subjects: Animal industry  California  Forage plants  Grain  Linear programming  Livestock  Water in agriculture  Water requirements  Water use  
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  4. The water relations of plants : a symposium of the British Ecological Society, London, 5-8 April 1961 / Edited by A. J. Rutter and F. H. Whitehead.
    By: Rutter, A. J. - Whitehead, Frederick Henry. - British Ecological Society.
    Publication info: New York :Wiley,[1963]
    Contributed by: MBLWHOI Library, Woods Hole
    Subjects: Plant physiology  Plants  Plants, Motion of fluids in  Water requirements  
    BHL Collections: MBLWHOI Library, Woods Hole
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