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  1. The American standard of perfection, as adopted by the Association, at its twenty-second annual meeting, at Boston, Massachusetts, 1898 : containing a complete description of all the recognized varieties of fowls /
    By: Drevenstedt, J. H. - American Poultry Association.
    Publication info: Albany, N. Y.,c1898
    Contributed by: Northeastern University, Snell Library (archive.org)
    Subjects: Judging  Poultry  Poultry breeds  Standards  United States  
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  2. Apple growing in the Pacific Northwest; a condensation of lectures, experiments and discussions, conducted by the Educational Dept. of the Portland, Oregon, Young Men's Christian Association.
    By: Portland Young Men's Christian Association.
    Publication info: Portland, Or.,[1911]
    Contributed by: Northeastern University, Snell Library (archive.org)
    Subjects: Apples  Breeding  Diseases and pests  Oregon  Standards  
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  3. Arkansas soft pine; satin-like interior trim, soft, workable common lumber, compiled by Robert H. Brooks.
    By: Arkansas Soft Pine Bureau, - Brooks, Robert H
    Publication info: Little Rock, Ark.,Arkansas Soft Pine Bureau,c1919.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Grading  Handbooks, manuals, etc  Lumber  Standards  Wood  Yellow pines  
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  4. Guidelines for the decommissioning and cleanup of sites in Ontario : report / prepared by Waste Management Branch, Ontario Ministry of the Environment.
    By: Ontario.
    Publication info: Toronto :Environment Ontario,c1992.
    Contributed by: Ontario Ministry of the Environment (archive.org)
    Subjects: Environmental monitoring  Hazardous waste site remediation  Hazardous waste sites  Industrial sites  Law and legislation  Ontario  Plant shutdowns  Standards  
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  5. Handbook of Pennsylvania standards for grading and marketing fruits and vegetables.
    By: Pennsylvania.
    Publication info: [Harrisburg, Pa.?] :Commonwealth of Pennsylvania Dept. of Agriculture,1944.
    Contributed by: Penn State University (archive.org)
    Subjects: Fruit  Grading  Pennsylvania  Standards  Vegetables  
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  6. Market grades and standards for carnations, chrysanthemums, and roses.
    Publication info: Urbana, Ill. :University of Illinois College of Agriculture, Agricultural Experiment Station,1968.
    Contributed by: University of Illinois Urbana Champaign
    Subjects: Carnations  Chrysanthemums  Flowers  Roses  Standards  
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  7. Postharvest weight loss and shrivel in five fruits and five vegetables /
    By: Hruschka, Howard W. - United States.
    Publication info: Washington :Agricultural Research Service, U.S.D.A.,1977.
    Contributed by: Unknown
    Subjects: Fruit  Moisture  Standards  United States  Vegetables  
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  8. Select structural material, its characteristics and uses : manufactured from genuine long leaf pine (Pinus palustris) by the Great Southern Lumber Company, Bogalusa, Louisiana.
    By: Great Southern Lumber Company.
    Publication info: Bogalusa :Great Sothern Lumber Company,c1915.
    Contributed by: NCSU Libraries (archive.org)
    Subjects: Building materials  Longleaf pine  Lumber  Specifications  Standards  Trade catalogs  Utilization  
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  9. The standardization of digitalis and the potency of American-grown digitalis
    By: Rowntree, Leonard G. - Macht, D. I.
    Publication info: Chicago :American Medical Association,c1916.
    Contributed by: Canadiana.org (archive.org)
    Subjects: Digitalis (Drug)  Materia medica, Vegetable  Standards  
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  10. Standardized products :a descriptive list of drug extracts standardized by chemical or physiological means : together with a list of the various forms in which these drugs are marketed.
    By: Parke, Davis & Company.
    Publication info: [Detroit?] :Parke, Davis & Co.,1911.
    Contributed by: Missouri Botanical Garden, Peter H. Raven Library
    Subjects: Materia medica, Vegetable  Medicinal plants  Plant extracts  Standards  
    BHL Collections: Missouri Botanical Garden's Materia Medica
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