Biodiversity Heritage Library
A study of soybean varieties with reference to their use as food / by Sybil Woodruff and Helen Klaas.
By: Woodruff, Sybil, - Klaas, Helen,
Publication info: Urbana, Ill. :University of Illinois Agricultural Experiment Station,1938.
Contributed by: University Library, University of Illinois Urbana Champaign
Subjects: Soybean Soyfoods Varieties