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  1. Chemical composition of some tropical fruits and their products. I. A study of Cuban fruits. II. The composition of fresh and canned pineapples. By Ed. Mackay Chace, L. M. Tolman, and L. S. Munson ...
    By: Chace, E. M. - Munson, Lewis Storms, - Tolman, Lucius Moody,
    Publication info: Washington,Govt. print. off.,1904.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Fruit  Pineapple  
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  2. The different modes of cultivating the pine-apple, from its first introduction into Europe to the late improvements of T. A. Knight, esq. By a member of the Horticultural society. With twenty-four engravings on wood, exhibiting the best plans of pine-stoves and pits.
    By: Loudon, J. C.
    Publication info: London :Printed for Longman, Hurst, Rees, Orme, and Brown,1822.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Pineapple  
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  3. Experiments on the preparation of sugared, dried pineapples. By H.C. Gore ...
    By: Gore, Herbert Charles.
    Publication info: [Washington,Govt. Print. Off.]1910.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Drying  Fruit  Pineapple  
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  4. Pineapple culture in South Africa, by R.A. Bester ...
    By: Bester, R. A.
    Publication info: Johannesburg [etc.]The Specialty Press of S.A., Ltd.[1920?]
    Contributed by: University of California Libraries (archive.org)
    Subjects: Africa, South  Pineapple  
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  5. Relation of calcareous soils to pineapple chlorosis.
    By: Gile, P. L.
    Publication info: Washington,Govt. print. off.,1911.
    Contributed by: Library of Congress
    Subjects: Calcium content  Chlorosis (Plants)  Diseases and pests  Pineapple  Soils  
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  6. Report on the cultivation of pine apples and other products of Florida.
    By: Thomson, Robert. - Jamaica.
    Publication info: Kingston, Jamaica,Government printing office,1901.
    Contributed by: Cornell University Library
    Subjects: Pineapple  
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