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  1. Analysis of sizes in packaged prunes /
    By: Hankin, Lester, - Connecticut Agricultural Experiment Station. - Connecticut.
    Publication info: New Haven [Conn.] :Connecticut Agricultural Experiment Station,[1991]
    Contributed by: University of Connecticut Libraries (archive.org)
    Subjects: Fruit  Law and legislation  Packaging  Prune industry  Statistics  United States  
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  2. Automatic produce-bagging machine that uses factory-roll polyethylene net tubing /
    By: Bowman, Earl K. - Teele, John C., - United States.
    Publication info: New Orleans, La. :U.S. Dept. of Agriculture, Agricultural Research Service, Southern Region,1973.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Agriculture  Fruit  Packaging  Polyethylene  
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  3. Containers in common use for selected fresh fruits and vegetables exported to western Europe /
    By: Bongers, Anton J. - Hillebrand, Ben M. - Risse, Lawrence A. - United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Science and Education Administration,1981.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Europe  Fruit  Packaging  Transportation  Vegetables  
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  4. Cooperative procurement of containers for fruit and vegetable processing /
    By: Mather, J. Warren
    Publication info: Washington, D.C. :Farmer Cooperative Service, U.S. Dept. of Agriculture,1967.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Packaging  Vegetables  
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  5. Dried and packaged fruit
    By: McGill, A. - Canada.
    Publication info: Ottawa? :Inland Revenue Dept.,1913?
    Contributed by: Canadiana.org (archive.org)
    Subjects: Dried fruit  Fruit  Packaging  
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  6. Effectiveness of three types of ventilation openings in full-telescope corrugated citrus cartons /
    By: McDonald, Roy E. - Camp, Thomas H., - United States.
    Publication info: New Orleans, La. :U.S. Dept. of Agriculture, Agricultural Research Service, Southern Region,1973.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Agriculture  Citrus fruits  Fruit  Packaging  Storage  Transportation  
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  7. An experimental shipment of fruit to Winnipeg
    By: Reynolds, J. B. - Ontario Agricultural College.
    Publication info: Toronto :Ontario Agricultural College,[1905]
    Contributed by: Canadiana.org (archive.org)
    Subjects: Fruit  Packaging  Transportation  
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  8. Factors influencing the refrigeration of packages of apples / by J.W. Lloyd and S.W. Decker.
    By: Lloyd, John William, - Decker, S. W.
    Publication info: Urbana, Ill. :University of Illinois Agricultural Experiment Station,1934.
    Contributed by: University of Illinois Urbana Champaign
    Subjects: Apples  Cooling  Packaging  
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  9. Fresh fruit and vegetable prepackaging, Northeastern region, operating season, 1954-55 /
    By: Smith, Thomas Blaisdell. - Browning, John W.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division,1957.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Northeastern States  Packaging  Vegetables  
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  10. Packaging and prepackaging of fresh fruits and vegetables, July 1946-December 1947 : a list of references /
    By: Gooch, Donald W.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture Library,1948.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Bibliography  Fruit  Packaging  Vegetables  
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  11. Packaging produce in trays at the central warehouse /
    By: Karitas, James J. - United States.
    Publication info: Washington, D.C. :Agricultural Research Service, U.S. Dept. of Agriculture,1969.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Packaging  Vegetables  
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  12. Packing apples in barrels and boxes / by A. Fulton.
    By: Fulton, A. - Canada.
    Publication info: Ottawa :Dept. of Agriculture,1926.
    Contributed by: Agriculture and Agri-Food Canada (archive.org)
    Subjects: Apples  Packaging  
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  13. Polyethylene box liners for storage of golden delicious apples /
    By: Hardenburg, Robert E. - Anderson, R. E.
    Publication info: Washington, D.C. :Market Quality Research Division, Agricultural Marketing Service, U.S. Dept. of Agriculture,1961.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Apples  Packaging  Storage  
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  14. Precooling, shipment and cold storage of tender fruit with notes on packing and packages /
    By: Smith, Edwin. - Creelman, J. M. - Canada.
    Publication info: Ottawa :Dept. of Agriculture,[1916]
    Contributed by: Canadiana.org (archive.org)
    Subjects: Canada  Cold storage  Fruit  Packaging  Precooling  
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  15. Prepackaging medium-size apples in shrinkable films at shipping point /
    By: Fountain, James B.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Transportation and Facilities Research Division,1962.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Apples  Packaging  
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  16. Protection of paper-packaged fruits and vegetables displayed on ice /
    By: Tolle, W. E.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division,1958.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Packaging  Vegetables  
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  17. The rate of precooling fruit in different styles of packages and at different temperatures
    By: Smith, Edwin. - Creelman, J. M. - Canada.
    Publication info: Ottawa :Dept. of Agriculture,1917.
    Contributed by: Canadiana.org (archive.org)
    Subjects: Canada  Fruit  Packaging  Precooling  
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  18. Standardization of shipping containers for fresh fruits and vegetables
    By: Stokes, Donald R.
    Publication info: [Washington,U.S. Govt. Print. Off.]1974
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fruit  Packaging  
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  19. Western European preferences for sizing, packaging, and unitizing selected fresh fruits and vegetables /
    By: Miller, W. R. - Bongers, Anton J. - United States.
    Publication info: Beltsville, Md. :National Technical Information Service [distributor],1984.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Europe  Fruit  Packaging  Vegetables  
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