Biodiversity Heritage Library
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Subject "Legumes as feed"
Grasses and legumes for forage and conservation /
By: United States.
Publication info: [Washington, D.C.] :Agricultural Research Service, U.S. Dept. of Agriculture,1957.
Contributed by: U.S. Department of Agriculture, National Agricultural Library
Subjects: Grasses Legumes as feed Soil conservation United States
Persistence of seven forage legumes under three grazing regimes / by James Pierre Muir.
By: Muir, James Pierre,
Publication info: 1989.
Contributed by: University of Florida, George A. Smathers Libraries (archive.org)
Subjects: Agronomy Agronomy thesis Ph. D Dissertations, Academic Forage plants Grazing Legumes as feed UF