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  1. By: Stead, David G. (David George), - New South Wales. Dept. of Fisheries.
    Publication info: [Sydney], Pub. by authority of the government of the State of New South Wales, 1908
    Holding Institution: Harvard University, Museum of Comparative Zoology, Ernst Mayr Library
    Subjects: Australia  Fish as food  Fishes  New South Wales  
  2. By: Holmes, Arthur Dunham,
    Publication info: Washington, D.C, U.S. Dept. of Agriculture, 1918
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Fish as food  
  3. By: American-Canadian fisheries conference. - United States. Congress. House. Committee on Merchant Marine and Fisheries. - United States. Congress. House. Committee on Merchant Marine and Fisheries.
    Publication info: Washington, Govt. print. off, 1918
    Holding Institution: Library of Congress
    Subjects: Canada  Fish as food  Fishery law and legislation  Food supply  United States  World War, 1914-1918  
  4. By: Huntsman, A. G. (Archibald Gowanlock), - Biological Board of Canada.
    Publication info: Toronto, University of Toronto Press, 1918
    Holding Institution: Canadiana.org
    Subjects: Fish as food  Fishes  Plaice  
  5. By: Cox, Philip - Biological Board of Canada.
    Publication info: Ottawa, T. Mulvey, 1920
    Holding Institution: Canadiana.org
    Subjects: Fish as food  Fishes  Lumpfish  
  6. By: Connoly, C. J. - Biological Board of Canada.
    Publication info: Ottawa, T. Mulvey, 1920
    Holding Institution: Canadiana.org
    Subjects: Anglerfishes  Fish as food  Fishes  
  7. By: Clemens, W. A. (Wilbert Amie), - Biological Board of Canada.
    Publication info: Ottawa, J. de L. Taché, 1920
    Holding Institution: Canadiana.org
    Subjects: Fish as food  Fishes  Zoarces  
  8. By: Cobb, John N. (John Nathan),
    Publication info: Issued by the Committee on Scientific Research of the State Council of Defense, Sacramento, 1918
    Holding Institution: University of California Libraries
    Subjects: Algae  Fish as food  Fisheries  Pacific coast  
  9. By: Stansby, M. E.
    Publication info: New York, Reinhold, 1963
    Holding Institution: MBLWHOI Library
    Subjects: Fish as food  Fisheries  Fishery technology  United States  
  10. By: Illinois. Environmental Protection Agency. Office of Public Information.
    Publication info: Springfield, IL, Illinois Environmental Protection Agency, Office of Public Information, [1997]
    Holding Institution: University Library, University of Illinois Urbana Champaign
    Subjects: Contamination  Fish as food  Lake Michigan  Michigan, Lake  
  11. By: Bourjot, Alexandre A.,
    Publication info: Alger, F. Paysant, 1870
    Holding Institution: Harvard University, Museum of Comparative Zoology, Ernst Mayr Library
    Subjects: Algeria  Fish as food  Fishes  
  12. By: White, George Frederic, - Thomas, Adrian,
    Publication info: Washington, Govt. print. off, 1914
    Holding Institution: Library of Congress
    Subjects: Cynoscion regalis  Fish as food  Proteins  
  13. By: Ramsay, Edward Pearson - International Fisheries Exhibition ( London, England)
    Publication info: London, W. Clowes and Sons, 1883
    Holding Institution: Smithsonian Libraries and Archives
    Subjects: Exhibitions  Fish as food  New South Wales  Shellfish  
  14. By: Mitchell, William Stephen, - International Fisheries Exhibition ( London, England)
    Publication info: London, W. Clowes and Sons, 1883
    Holding Institution: Smithsonian Libraries and Archives
    Subjects: Fish as food  
  15. By: Taylor, Harden Franklin,
    Publication info: Washington, Govt. print. off, 1917
    Holding Institution: Library of Congress
    Subjects: Fish as food  
  16. By: University of Leeds. Library.
    Edition: Second edition.
    Publication info: London, Longman, Brown, Green and Longmans, 1854
    Holding Institution: University of Leeds Library
    Subjects: Electronic books  Fish as food  Fishes  
  17. By: University of Leeds. Library.
    Edition: Second edition.
    Publication info: London, Longman, Brown, Green and Longmans, 1854
    Holding Institution: University of Leeds Library
    Subjects: Electronic books  Fish as food  Fishes  
  18. By: Cox, C.
    Publication info: [Toronto], Environment Ontario, [1990]
    Holding Institution: Ontario Ministry of the Environment
    Subjects: Contamination  Effect of water pollution on  Fish as food  Fishes  Ontario  Organic water pollutants  Toxicology  
  19. By: Field, Irving Angell,
    Publication info: Washington, Govt. print. off, 1910
    Holding Institution: Library of Congress
    Subjects: Dogfish  Fish as food  Mussels