Sort By:
  1. Care and feeding of dairy cattle ...
    By: Hopkins, S. H.
    Publication info: Victoria,Printed by W.H. Cullin, printer to the King's most excellent Majesty,1916.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Cattle  Dairy cattle  Feeding and feeds  
    View Book
  2. Cattle and dairy farming ...
    By: United States.
    Publication info: Washington,Govt. Print. Off.,1888.
    Contributed by: Cornell University Library
    Subjects: Consular reports  Dairy cattle  Livestock  United States  
    View Book
  3. Conduite et alimentation des jeunes bovins laitiers /
    By: Winter, K. A. - Lachance, Bertrand. - Canada.
    Edition: Rév.
    Publication info: Ottawa :Agriculture Canada,1983.
    Contributed by: Agriculture and Agri-Food Canada (archive.org)
    Subjects: Dairy cattle  Feeding and feeds  
    View Book
  4. The cost of raising a dairy cow /
    By: Bennett, Cornelius Morris, - Cooper, Morton O.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1914.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Costs  Dairy cattle  
    View Book
  5. The cow and calf : a practical manual on the cow and calf in health and disease : with a description of different breeds of beasts, their milking capabilities, dairy work and an article on the baneful ergot parasite in grasses /
    By: Walker, John,
    Edition: 2nd ed.
    Publication info: London :Thomas C. Jack ..., 1887.
    Contributed by: University of Southampton (archive.org)
    Subjects: Dairy cattle  Ergot  Handbooks, manuals, etc  
    BHL Collections: Perkins Agricultural Library
    View Book
  6. The dairy record and feeding chart.
    By: Roberts, Morris H.
    Publication info: New York,Longmans,1920.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Dairy cattle  
    View Book
  7. Effect of age and development on butterfat production of register-of-merit Jersey and advanced-register Guernsey cattle /
    By: Graves, R. R. - Fohrman, M. H.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1925.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Age  Dairy cattle  Milkfat  
    View Book
  8. Effect of feeding cabbage and potatoes on flavor and odor of milk /
    By: Babcock, C. J.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1924.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Cabbage  Dairy cattle  Feeding and feeds  Flavor and odor  Milk  Potatoes as feed  
    View Book
  9. Effect of feeding green alfalfa and green corn on flavor and odor of milk /
    By: Babcock, C. J.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1923.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Alfalfa as feed  Corn as feed  Dairy cattle  Feeding and feeds  Flavor and odor  Milk  
    View Book
  10. Effect of feeding green rye and green cowpeas on the flavor and odor of milk /
    By: Babcock, C. J.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1925.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Cowpea  Dairy cattle  Feeding and feeds  Flavor and odor  Milk  Rye as feed  
    View Book
  11. Effect of feeding turnips on the flavor and odor of milk /
    By: Babcock, C. J.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1923.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Dairy cattle  Feeding and feeds  Flavor and odor  Milk  Turnips  
    View Book
  12. Effect of garlic on the flavor and odor of milk /
    By: Babcock, C. J.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1925.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Dairy cattle  Feeding and feeds  Flavor and odor  Garlic  Milk  
    View Book
  13. The effect of the cattle tick upon the milk production of dairy cows /
    By: Woodward, T. E. - Curtice, Cooper, - Turner, William F.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1915.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Cattle tick  Dairy cattle  Milk yield  Parasites  
    View Book
  14. Feeding cows for profit,
    By: Fuller, Valancey England.
    Publication info: [New York,Gibbs & Van Vleck, inc.]c1914.
    Contributed by: Library of Congress
    Subjects: Dairy cattle  Feeding and feeds  
    BHL Collections: Library of Congress
    View Book
  15. Feeding dairy cattle,
    By: Savage, Elmer Seth.
    Publication info: Syracuse, N.Y.,Waterloo, Iowa. [Holstein-Friesian world,c1917]
    Contributed by: Library of Congress
    Subjects: Dairy cattle  Dairying  Feeding and feeds  
    BHL Collections: Library of Congress
    View Book
  16. Feeding dairy cattle.
    By: Savage, Elmer Seth.
    Edition: 3d and rev. ed.
    Publication info: Syracuse, N.Y.[c1921]
    Contributed by: Library of Congress
    Subjects: Dairy cattle  Dairying  Feeding and feeds  
    BHL Collections: Library of Congress
    View Book
  17. Feeding farm animals, principally in reference to dairy cows.
    By: Anderson, James R.
    Publication info: Victoria,Printed by R. Wolfenden, printer to the King's most excellent Majesty,1901]
    Contributed by: University of California Libraries (archive.org)
    Subjects: Dairy cattle  Feeding and feeds  
    View Book
  18. Fly control on dairy cattle and in dairy barns.
    By: United States.
    Publication info: Washington, D.C. :Bureau of Entomology and Plant Quarantine, Agricultural Research Administration, U.S. Dept. of Agriculture,[1950]
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Control  Dairy cattle  Flies  
    View Book
  19. Forage procurement and use by the California dairy industry and selected dairy farms /
    By: Fellows, I. F. - California Agricultural Experiment Station. - Giannini Foundation of Agricultural Economics. - University of California (System).
    Publication info: [Berkley, CA] :The Foundation :1963.
    Contributed by: University of California, Davis Libraries (archive.org)
    Subjects: California  Dairy cattle  Dairy farms  Dairying  Economic aspects  Feeding and feeds  Forage plants  Statistics  
    View Book
  20. Forage production and utilization in feeding dairy cattle /
    By: Hodgson, Ralph E. - United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Research Service,1955.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Dairy cattle  Feeding and feeds  Forage plants  
    View Book
  21. Forage systems for year-round grazing by lactating dairy cows /
    By: Fontaneli, Renato Serena,
    Publication info: 1999.
    Contributed by: University of Florida, George A. Smathers Libraries
    Subjects: Agronomy  Agronomy thesis, Ph. D  Dairy cattle  Dissertations, Academic  Feeding and feeds  Florida  Forage plants  FU  Milk yield  UF  
    View Book
  22. How to select cows, or The Guenon system simplified ; , explained and practically applied /
    By: Hazard, Willis P.
    Publication info: Westchester, Pa. :W. P. Hazard,1889.
    Contributed by: University of Southampton (archive.org)
    Subjects: Cattle  Dairy cattle  Judging  
    BHL Collections: Perkins Agricultural Library
    View Book
  23. Influence of age on the value of dairy cows and farm work horses /
    By: McDowell, J. C.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1916.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Age  Dairy cattle  Horses  Internet resource  
    View Book
  24. The influence of calcium and phosphorus in the feed on the milk yield of dairy cows /
    By: Meigs, Edward B. - Woodward, T. E.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1921.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Calcium in animal nutrition  Dairy cattle  Feeding and feeds  Milk yield  Phosphorus in animal nutrition  
    View Book
  25. Influence of season of freshening on production and income from dairy cows /
    By: McDowell, J. C.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1922.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Dairy cattle  Dairying  
    View Book
  26. Judging the dairy cow as a subject of instruction in secondary schools /
    By: Barrows, H. P. - Davis, H. P.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1916.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Agricultural education  Dairy cattle  Study and teaching  
    View Book
  27. A letter to the members of the Norfolk Agricultural Society upon feeding horses & cows, with observations upon carriages of burden.
    By: Priest, St. John - Norfolk Agricultural Society, Norwich, Eng.
    Publication info: NorwichPrinted by Stevenson and Matchett1807
    Contributed by: Gerstein - University of Toronto (archive.org)
    Subjects: Dairy cattle  Feeding and feeds  Feeds  Horses  
    View Book
  28. Making grass silage by the wilting method /
    By: Woodward, T. E.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,[1944?]
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Dairy cattle  Feeding and feeds  Grasses  Silage  
    View Book
  29. Minéraux et vitamines pour le bétail laitier /
    By: Fisher, L. J. - Waldern, D. E., - Canada.
    Edition: Rev.
    Publication info: Ottawa :Agriculture Canada,c1979.
    Contributed by: Agriculture and Agri-Food Canada (archive.org)
    Subjects: Dairy cattle  Feeding and feeds  
    View Book
  30. Model components of forage-fed cattle systems: energy expenditure of grazing cattle and prediction of intake in dairy cows /
    By: Rochinotti, Diego,
    Publication info: 1998.
    Contributed by: University of Florida, George A. Smathers Libraries
    Subjects: Animal Science  Animal Science thesis, Ph.D  Dairy cattle  Dissertations, Academic  Feeding and feeds  Forage plants  FU  UF  
    View Book
  31. A Nutritional assessment of methods of harvesting summer forage for dairy cows / K.E. Harshbarger ... [et al.].
    By: Harshbarger, K. E.
    Publication info: Urbana, Ill. :University of Illinois Agricultural Experiment Station,1965.
    Contributed by: University Library, University of Illinois Urbana Champaign
    Subjects: Dairy cattle  Feeding and feeds  Forage plants  Harvesting  Illinois  
    View Book
  32. Practical talk to farmers an address / by B.W. Chipman.
    By: Chipman, B. W.
    Publication info: [Halifax, N.S.?] :Government of Nova Scotia,[1896?]
    Contributed by: Canadiana.org (archive.org)
    Subjects: Dairy cattle  Dairy farming  Nova Scotia  
    View Book
  33. A practical treatise on breeding, rearing, and fattening, all kinds of domestic poultry, pheasants, pigeons, and rabbits : also the management of swine, milch cows, and bees, and instructions for the private brewery / by Bonington Moubray.
    By: Lawrence, John,
    Edition: 6th ed., with considerable additions.
    Publication info: London :Printed for Sherwood, Gilbert, and Piper,1830.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Amateurs' manuals  Bee culture  Brewing  Dairy cattle  Poultry  Swine  
    View Book
  34. Production de viande de boucherie à partir du cheptel laitier /
    By: Forrest, R. J. - Roy, G. L. - Canada.
    Edition: Rév.
    Publication info: Ottawa :Agriculture Canada,c1986.
    Contributed by: Agriculture and Agri-Food Canada (archive.org)
    Subjects: Beef cattle  Canada  Dairy cattle  
    View Book
  35. Production laitière au Canada.
    By: Canada.
    Publication info: [Ottawa] :Agriculture Canada,1972.
    Contributed by: Agriculture and Agri-Food Canada (archive.org)
    Subjects: Canada  Dairy cattle  Dairying  Industrie laitière  
    View Book
  36. Relation of production to income from dairy cows /
    By: McDowell, J. C.
    Edition: Rev. March 1924.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1924.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Dairy cattle  Dairying  
    View Book
  37. Relation of production to income from dairy cows /
    By: McDowell, J. C.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1922.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Dairy cattle  Dairying  
    View Book
  38. Relative utilization of energy in milk production and body increase of dairy cows /
    By: Fries, J. August, - Braman, Winfred W. - Cochrane, Donald C.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1924.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Dairy cattle  Dairying  Energy consumption  
    View Book
  39. Soiling crops for dairy farming in the eastern provinces and British Columbia
    By: Graham, W. L. - Dominion Experimental Farms and Stations (Canada)
    Publication info: Ottawa :Dept. of Agriculture,1916.
    Contributed by: Canadiana.org (archive.org)
    Subjects: Canada  Dairy cattle  Feeding and feeds  Forage plants  Pastures  
    View Book
  40. A study of feeding standards for milk production
    By: Savage, Elmer Seth.
    Publication info: Albany,1913
    Contributed by: Library of Congress
    Subjects: Dairy cattle  Feeding and feeds  Milk yield  
    BHL Collections: Library of Congress
    View Book
  41. Transmitting ability of twenty-three Holstein-Friesian sires /
    By: Graves, R. R.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1926.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Breeding  Dairy cattle  
    View Book
  42. Values of various new feeds for dairy cows /
    By: Woodward, T. E.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1924.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Dairy cattle  Feeding and feeds  
    View Book