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  1. By: Enterprise Manufacturing Co.
    Edition: "New ed."
    Publication info: Philadelphia, Pa, Enterprise Manufacturing Co, [188-?]
    Holding Institution: University Library, University of Illinois Urbana Champaign
    Subjects: Cookbook collection  Cookery  Fruit  Meat grinders  Preservation  
  2. By: Loudon, J. C. (John Claudius), - A. & R. Spottiswoode.
    Publication info: London Longman, Rees, Orme, Brown and Green 1826-1844
    Holding Institution: Smithsonian Libraries and Archives
    Subjects: Cookery  Description and travel  Gardening  Great Britain  Home economics  Horticulture  Landscape architecture  Periodicals  
  3. By: Barnum, H. L.
    Edition: Stereotype ed.
    Publication info: Boston, Carter, Hendee, and co, 1832
    Holding Institution: UMass Amherst Libraries
    Subjects: Agriculture  Cookery  Gardening  
  4. By: De Salis, Mrs.
    Publication info: London, Longmans, 1888
    Holding Institution: Boston Public Library
    Subjects: Cookery  Game and game-birds  Poultry  
  5. By: De Salis, Mrs.
    Publication info: London, Longmans, Green, 1888
    Holding Institution: Boston Public Library
    Subjects: Cookery  Oysters  
  6. By: Earle, Maria Theresa, (Villiers), "Mrs. C. W. Earle," - Lytton, Constance, Lady,
    Publication info: London, Smith, Elder, 1897
    Holding Institution: University of British Columbia Library
    Subjects: Cookery  Gardening  
  7. By: Earle, C. W., Mrs., - Earle, Maria Theresa, (Villiers), "Mrs. C. W. Earle," - Lytton, Constance, Lady,
    Edition: 10th ed.
    Publication info: New York, E. P. Dutton, 1898
    Holding Institution: Multiple institutions
    Subjects: Bibliography  Cookery  England  Gardening  
  8. By: Earle, Maria Theresa, (Villiers), "Mrs. C. W. Earle," - Lytton, Constance Georgina, Lady,
    Edition: 10th ed.
    Publication info: London, Smith, Elder & co, 1898
    Holding Institution: University of California Libraries
    Subjects: bibl  Cookery  England  Gardening  
  9. By: Allen, F. Sturges (Frederic Sturges),
    Publication info: New York, The Bradley-White Co, 1902
    Holding Institution: Library of Congress
    Subjects: Cookery  Dictionaries  First aid in illness and injury  Poisonous plants  Precious stones  
  10. By: Chase, A. W. (Alvin Wood),
    Edition: Memorial edition.
    Publication info: Detroit, Mich, F. B. Dickerson Company, c1903
    Holding Institution: Boston Public Library
    Subjects: Cookery  Home economics  Horses  Medicine  Recipes  Training  Veterinary prescriptions  
  11. By: Fletcher Berry, Riley M. (Riley Maria)
    Publication info: New York, Doubleday, Page & Co, 1907
    Holding Institution: Cornell University Library
    Subjects: Cookery  Fruit  
  12. By: Ravenhill, Alice.
    Publication info: Victoria, B.C, Printed by W.H. Cullin, printer to the King's most excellent Majesty, 1911
    Holding Institution: University of California Libraries
    Subjects: Cookery  Food