Sort By:
  1. The Apple & pear as vintage fruits / the technical descriptions of the fruit are for the most part by Robert Hogg ; general editor, Henry Graves Bull.
    By: Bull, Henry Graves. - Hogg, Robert,
    Publication info: Hereford [Hereford] :Jakeman & Carver,1886.
    Contributed by: Mertz Library, The New York Botanical Garden
    Subjects: Cider  Culture  Malus pumila  Perry  Pyrus communis  
    BHL Collections: New York Botanical Garden
    View Book
  2. The chemical composition of apples and cider. I. The composition of apples in relation to cider and vinegar production. II. The composition of cider as determined by dominant fermentation with pure yeasts. By Wm. B. Alwood ... R. J. Davidson ... W. A. P. Moncure ...
    By: Alwood, William Bradford, - Davidson, Robert James. - Moncure, W. A. P.
    Publication info: Washington,Govt. print. off.,1904.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Apples  Cider  
    View Book
  3. The cold storage of apple cider. By H.C. Gore.
    By: Gore, Herbert Charles.
    Publication info: [Washington,Govt. Print. Off.]1910.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Cider  Cold storage  
    View Book
  4. Enological studies. I. Experiments in cider making applicable to farm conditions. II. Notes on the use of pure yeasts in white wine making. By William B. Alwood.
    By: Alwood, William Bradford,
    Publication info: Washington,Govt. Print. Off.,1909.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Cider  Wine and wine making  
    View Book
  5. A study of cider making in France, Germany, and England with comments and comparisons on American work. By William B. Alwood.
    By: Alwood, William Bradford,
    Publication info: Washington, D.C.,U.S. Govt. Print. Off.,1903.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Cider  
    View Book
  6. Sylva; or, A discourse of forest-trees, and the propagation of timber in His Majesties dominions. As it was deliver'd in the Royal Society, the XVth of October, CI)I)CLXII ... To which is annexed, Pomona; Published by express order of the Royal Society. Also, Kalendarium hortense; or, Gard'ners almanac, directing what he is to do monthly throughout the year.
    By: Evelyn, John, - Evelyn, John,
    Publication info: London,Printed by J. Martyn and J. Allestry,1664.
    Contributed by: Kelly - University of Toronto (archive.org)
    Subjects: Cider  Early works to 1800  Forests and forestry  Gardening  Trees  
    View Book
  7. Unfermented apple juice. By H. C. Gore.
    By: Gore, Herbert Charles,
    Publication info: Washington,Govt. print. off.,1908.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Cider  
    View Book