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  1. By: Lawrence, John,
    Edition: 6th ed., with considerable additions.
    Publication info: London, Printed for Sherwood, Gilbert, and Piper, 1830
    Holding Institution: University of California Libraries
    Subjects: Amateurs' manuals  Bee culture  Brewing  Dairy cattle  Poultry  Swine  
  2. By: Lawrence, John,
    Edition: 8th ed., with additions.
    Publication info: London, Printed for Sherwood, Gilbert, and Piper, 1842
    Holding Institution: University of California Libraries
    Subjects: Bees  Brewing  Cows  Poultry  Swine  
  3. By: Prescott, Henry P. (Henry Paul) - King's College London.
    Publication info: London Macmillan and Co 1869
    Holding Institution: King's College London, Foyle Special Collections Library
    Subjects: Brewing  Electronic books  Liquors  Malt liquors  Tobacco  
  4. By: Lafar, Franz, - Salter, Chas. (Charles)
    Publication info: London, Griffin, 1898-
    Holding Institution: University of Toronto - Gerstein Science Information Centre
    Subjects: Brewing  Fermentation  Mycology  
  5. By: Lafar, Franz, - Salter, Chas. (Charles)
    Publication info: London, C. Griffin and company, limited, 1898-1910
    Holding Institution: University of California Libraries
    Subjects: Brewing  Fermentation  Fungi  
  6. By: Braungart, Richard,
    Publication info: München, R. Oldenbourg, 1901
    Holding Institution: University of Toronto - Gerstein Science Information Centre
    Subjects: Brewing  Hops  
  7. By: Lafar, Franz, - Salter, Chas. (Charles)
    Publication info: London, C. Griffin, 1910-1911
    Holding Institution: University of California Libraries
    Subjects: Brewing  Fermentation  Fungi  
  8. By: Lutz, Henry Frederick,
    Publication info: Leipzig, Hinrich, 1922
    Holding Institution: University of Toronto - Earth Sciences Library (Noranda)
    Subjects: Brewing  Middle East  Viticulture  Wine and wine making