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  1. The comparative anatomy of the domesticated animals. By A. Chauveau. Translated and edited by George Fleming. With 450 illustrations.
    By: Chauveau, A. - Arloing, S. - Fleming, George,
    Edition: 2d ed., rev. and enl., with the cooperation of S. Arloing.
    Publication info: New York,D. Appleton and company,1873.
    Contributed by: University of California Libraries (archive.org)
    Subjects: anatomy & histology  Anatomy, Veterinary  Animals, Domestic  
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  2. Domesticated animals and plants; a brief treatise upon the origin and development of domesticated races, with special reference to the methods of improvement, by E. Davenport.
    By: Davenport, E.
    Publication info: Boston,Ginn and company,[c1910]
    Contributed by: University of British Columbia Library (archive.org)
    Subjects: Animals, Domestic  Breeding  Domestic animals  Plants  Plants, Cultivated  
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  3. Domesticated animals and plants; a brief treatise upon the origin and development of domesticated races, with special reference to the methods of improvement, by E. Davenport.
    By: Davenport, E.
    Publication info: Boston,Ginn and company[c1910]
    Contributed by: University of California Libraries (archive.org)
    Subjects: Animals, Domestic  Breeding  Domestic animals  Plants  Plants, Cultivated  
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  4. Investigation of diseases of swine, and infectious and contagious diseases incident to other classes of domesticated animals.
    By: United States.
    Publication info: Washington,1879.
    Contributed by: Internet Archive (archive.org)
    Subjects: Animals, Domestic  Diseases  Domestic animals  Glanders  Pleuropneumonia  Swine  Swine Diseases  Veterinary medicine  
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  5. A textbook of veterinary anatomy, by Septimus Sisson ... with 588 illustrations, many in colors.
    By: Sisson, Septimus,
    Publication info: London,W.B. Saunders Company,1910.
    Contributed by: NCSU Libraries (archive.org)
    Subjects: anatomy & histology  Anatomy, Veterinary  Animals, Domestic  Veterinary anatomy  
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