Alcoholic fermentation under reduced pressure

By

Brockmann, M. C.
Stier, T. J. B.

Type

Article

Date of Publication

1947-10

Original Publication

Transactions of the Kentucky Academy of Science

Volume

12

Series / Issue

Issue: 4

Pages

94--100

Contributed by

New York Botanical Garden, LuEsther T. Mertz Library

Language

English

Published by

[Lexington, Ky.], Kentucky Academy of Science, 1923-1997