dcsimg
Article: Changes in the amount of soluble carbohydrates and polyphenols contents during decomposition of Montrichardia arborescens (L.) Schott
FAQ

Title

Changes in the amount of soluble carbohydrates and polyphenols contents during decomposition of Montrichardia arborescens (L.) Schott

By

Cunha-Santino, Marcela Bianchessi da
Pacobahyba, Lucilia Dias
Bianchini Júnior, Irineu.

Type

Article

Date of Publication

2003-01-01

Original Publication

Instituto Nacional de Pesquisas da Amazônia

Subjects

aerobic and anaerobic decomposition , Carbohydrates , Montrichardia arborescens , polyphenols

Contributed by

BHL SciELO

Language

English

Published by

Instituto Nacional de Pesquisas da Amazônia

 

Download MODS