Effects of dietary lipid level on growth, survival and body composition of Brazilian codling (Urophycis brasiliensis Kaup, 1858)

By

Bolasina, Sergio N.
Fenucci, Jorge Lino

Type

Article

Date of Publication

2007-04-01

Original Publication

Revista de biología marina y oceanografía

Subjects

diet formulation , Hepatosomatic index , Nutrition

Contributed by

BHL SciELO

Language

English