The fermentation organisms of California grapes
Cruess, W. V.
1886-1968
creator
text
book
Berkeley
University of California press
1918
1918
ENG
Cover-title.
Bacteriology
Fermentation
Grapes
Molds (Fungi)
Yeast
University of California publications in agricultural sciences, v. 4, no. 1
https://www.biodiversitylibrary.org/bibliography/61470
a19000077
10.5962/bhl.title.61470
California Univ. Libr.