<mods xmlns:xlink="http://www.w3.org/1999/xlink" version="3.0" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd">
<titleInfo>
	<title>The potato; a practical treatise on the potato, its characteristics, planting, cultivation, harvesting, storing, marketing, insects, and diseases and their remedies, etc., etc. [by] Samuel Fraser...</title>
</titleInfo>
<name type="personal">
	<namePart>Fraser, Samuel,</namePart>
	<namePart type="date">1876-1959</namePart>
</name>
<typeOfResource>text</typeOfResource>
<genre authority="marcgt">book</genre>
<originInfo>
	<place>
		<placeTerm type="text">New York :</placeTerm>
	</place>
	<publisher>Orange Judd company,</publisher>
	<dateIssued>1905.</dateIssued>
	<dateIssued encoding="marc" point="start">1905</dateIssued>
</originInfo>
<language>
	<languageTerm authority="iso639-2b" type="text">English</languageTerm>
</language>
<subject>
	<topic>Potatoes</topic>
</subject>
<classification authority="lcc">SB211.P8 F84</classification>
<identifier type="uri">http://www.biodiversitylibrary.org/bibliography/44334</identifier>
<identifier type="oclc">1573064</identifier>
<recordInfo>
	<recordContentSource authority="marcorg">DLC</recordContentSource>
</recordInfo>
</mods>
