Physical and microbiological properties of hard cooked and pickled eggs
Angalet, Stevan Alex,
1947-
creator
text
book
1975
1975
ENG
Typescript.
Thesis--University of Florida.
Vita.
Cookery (Eggs)
Dissertations, Academic
Eggs
Food Science and Human Nutrition
Food Science and Human Nutrition thesis Ph. D
Preservation
UF
https://www.biodiversitylibrary.org/bibliography/40769
2280788
10.5962/bhl.title.40769
FUA