Physical and microbiological properties of hard cooked and pickled eggs Angalet, Stevan Alex, 1947- creator text book 1975 1975
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ENG Typescript. Thesis--University of Florida. Vita. Cookery (Eggs) Dissertations, Academic Eggs Food Science and Human Nutrition Food Science and Human Nutrition thesis Ph. D Preservation UF https://www.biodiversitylibrary.org/bibliography/40769 2280788 10.5962/bhl.title.40769 FUA