Changes in provisional methods for the analysis of foods and additions thereto, from 1902 to 1905
United States. Bureau of Chemistry.
contributor
text
book
Washington
Govt. print. off
1906
1906
ENG
Analysis
Food
Circular (United States. Bureau of Chemistry), no. 29
https://www.biodiversitylibrary.org/bibliography/18668
29738058
agr06000961
10.5962/bhl.title.18668
Library, U.S. Dept. of Agriculture