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By "Lemon, J. M. 1891-"
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Marine products of commerce; their acquisition, handling, biological aspects, and the science and techology of their preparation and preservation
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By: Tressler, Donald Kiteley, - Lemon, J. M.
Edition: 2d ed., rev. and enl.
Publication info: New York, Book Division, Reinhold, 1951
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Holding Institution: MBLWHOI Library
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