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  1. The business of ten dairy farms in the bluegrass region of Kentucky /
    By: Arnold, J. H.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1917.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  2. Crew work, costs, and returns in commercial orcharding in West Virginia /
    By: Arnold, J. H.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1913.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  3. Farming in the bluegrass region : a study of the organization and management of 178 farms in central Kentucky /
    By: Arnold, J. H. - Montgomery, Frank.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1917.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  4. Influence of a city on farming : a study of types of farms and their organization in Jefferson County, Ky. /
    By: Arnold, J. H. - Montgomery, Frank.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1918.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  5. A study of farming in southwestern Kentucky /
    By: Arnold, J. H.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1918.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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