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  1. Principles of commercial poultry breeding; a semi-technical account of recent developments in genetics applied to breeding for the improvement of economic traits in poultry. For the breeder, the hatcheryman, and the commercial poultryman.
    By: Lerner, I. Michael
    Publication info: Berkeley,University of California, College of Agriculture, Agricultural Experiment Station and Extension Service,1951.
    Contributed by: University of California, Davis Libraries (archive.org)
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