Biodiversity Heritage Library
By "Lefranc, Emile. "
The ramie. Its origin, its value, its advantages, its culture, its extracting process, by Emile Lefranc.
By: Lefranc, Emile.
Publication info: Nouvelle Orléans,Impr. de la Renaissance louisianaise,1869.
Contributed by: Library of Congress
BHL Collections: Library of Congress