@book{bhlitem59432, title = {Grasses and forage plants. A practical treatise, comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British provinces }, volume = {Fourth Edition (1859)}, copyright = {NOT_IN_COPYRIGHT}, url = {https://www.biodiversitylibrary.org/item/59432}, note = {https://www.biodiversitylibrary.org/bibliography/19611}, publisher = {Boston, Phillips, Sampson and company, 1859}, author = {Flint, Charles Louis,}, year = {1859}, pages = {412}, keywords = {Forage plants|Grasses|}, }