Handbook of United States standards for grading and marketing fresh fruits and vegetables

Related Titles

Series: Miscellaneous publication / United States Department of Agriculture, no. 190

By

United States. Bureau of Agricultural Economics.

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, 1934

Notes

Cover title.

"Issued June 1934."

Subjects

Fruit , Standards , United States , Vegetables

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.65682
NAL: 1 Ag84M no.190
OCLC: 15608177010509
Wikidata: https://www.wikidata.org/entity/Q51486547