A treatise on tobacco, tea, coffee, and chocolate :
Add this to your Mendeley library Report an error

Title

A treatise on tobacco, tea, coffee, and chocolate : In which, I. The advantages and disadvantages attending the use of these commodities, are not only impartially considered, upon the principles of medicine and chymistry, but also ascertained by observ

By



Genre

Book

Publication info

Bath :J. Hildyard ;MDCXLVI [1746]

Subjects

Cacao , Chocolate , Coffee , Early works to 1800 , Tea , Tobacco

DOI

http://dx.doi.org/10.5962/bhl.title.51653

Find in a local library

Title

A treatise on tobacco, tea, coffee, and chocolate : In which, I. The advantages and disadvantages attending the use of these commodities, are not only impartially considered, upon the principles of medicine and chymistry, but also ascertained by observ

By

Paulli, Simon,
James, R.

Genre

Book

Publication info

Bath :J. Hildyard ;MDCXLVI [1746]

Subjects

Cacao , Chocolate , Coffee , Early works to 1800 , Tea , Tobacco

Call Number

RC371.T6 P32

Language

English

Identifiers:

LCCN: 03008837
OCLC: 857830

DOI

http://dx.doi.org/10.5962/bhl.title.51653

Find in a local library

Download MODS

<mods xmlns:xlink="http://www.w3.org/1999/xlink" version="3.0" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd">
<titleInfo>
<title>A treatise on tobacco, tea, coffee, and chocolate : In which, I. The advantages and disadvantages attending the use of these commodities, are not only impartially considered, upon the principles of medicine and chymistry, but also ascertained by observ</title>
</titleInfo>
<name type="personal">
<namePart>James, R. (Robert),</namePart>
<namePart type="date">1703--177</namePart>
</name>
<name type="personal">
<namePart>Paulli, Simon,</namePart>
<namePart type="date">1603-1680</namePart>
</name>
<typeOfResource>text</typeOfResource>
<genre authority="marcgt">book</genre>
<originInfo>
<place>
<placeTerm type="text">Bath :</placeTerm>
</place>
<publisher>J. Hildyard ;</publisher>
<dateIssued>MDCXLVI [1746]</dateIssued>
<dateIssued encoding="marc" point="start">1746</dateIssued>
</originInfo>
<language>
<languageTerm authority="iso639-2b" type="text">English</languageTerm>
</language>
<subject>
<topic>Cacao</topic>
</subject>
<subject>
<topic>Chocolate</topic>
</subject>
<subject>
<topic>Coffee</topic>
</subject>
<subject>
<genre>Early works to 1800</genre>
</subject>
<subject>
<topic>Tea</topic>
</subject>
<subject>
<topic>Tobacco</topic>
</subject>
<classification authority="lcc">RC371.T6 P32</classification>
<identifier type="uri">http://www.biodiversitylibrary.org/bibliography/51653</identifier>
<identifier type="oclc">857830</identifier>
<identifier type="lccn">03008837</identifier>
<recordInfo>
<recordContentSource authority="marcorg">HMS</recordContentSource>
</recordInfo>
</mods>

Download BibTeX citations

@book{bhl110029,
title = {A treatise on tobacco, tea, coffee, and chocolate :},
url = {http://www.biodiversitylibrary.org/item/110029},
note = {http://www.biodiversitylibrary.org/bibliography/51653},
publisher = {Bath :J. Hildyard ;},
author = {Paulli, Simon, and James, R.},
year = {},
pages = {192},
keywords = {Cacao|Chocolate|Coffee|Early works to 1800|Tea|Tobacco|},
}

Download EndNote citations

%0 Book
%A Paulli, Simon,
%A James, R.
%D 1746
%T A treatise on tobacco, tea, coffee, and chocolate : In which, I. The advantages and disadvantages attending the use of these commodities, are not only impartially considered, upon the principles of medicine and chymistry, but also ascertained by observ
%C Bath :
%I J. Hildyard ;
%! A treatise on tobacco, tea, coffee, and chocolate :
%L RC371.T6 P32
%K Cacao
%K Chocolate
%K Coffee
%K Early works to 1800
%K Tea
%K Tobacco
%G English
%U http://www.biodiversitylibrary.org/item/110029
%R 10.5962/bhl.title.51653