An experimental inquiry regarding the nutritive value of alcohol

Related Titles

Series: Memoirs of the National Academy of Sciences, v. 8, 6th memoir

By

Atwater, W. O. (Wilbur Olin), 1844-1907

Benedict, Francis Gano, 1870-1957
Billings, John S. (John Shaw), 1838-1913

Type

Book

Material

Published material

Publication info

Washington, Government Printing Office, 1902

Notes

"Presented to the Academy by John S. Billings."

Subjects

Alcohol , Alcohol Drinking , Alcoholic beverages , Metabolism , Nutrition , Nutritive Value , Physiological effect

Call Number

Q11 .N2 vol.8, 6th mem.

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.44658
LCCN: https://lccn.loc.gov/13024096
NLM: W1 NA218R v.8 pt.6 1902
OCLC: 10771591
Wikidata: https://www.wikidata.org/entity/Q51471283