A treatise on milk cows, whereby the quality and quantity of milk which any cow will give may be accurately determined by observing natural marks or external indication alone; the length of time she will continue to give milk, &c

By

Guènon, Francois, 1796-1855

Skinner, John S. (John Stuart), 1788-1851
Trist, Nicholas Philip, 1800-1874

Type

Book

Material

Published material

Publication info

New York, C.M. Saxton, 1862

Edition

[14th ed.]

Subjects

Cows , Milk

Call Number

SF239 .G925

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.43594
LCCN: https://lccn.loc.gov/06045666