The dairyman's manual; a practical treatise on the dairy

By

Stewart, Henry.

Type

Book

Material

Published material

Publication info

New York, Orange Judd, 1888

Notes

"Including the selction of the farm, the cultivation of crops, the selection and breeding of cows, management of the milk, making butter and cheese, and the treatment of diseases incident to dairy cows."

Includes index.

Subjects

Dairying

Call Number

SF239 .S85

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.42955
LCCN: https://lccn.loc.gov/12013353
NAL: 44 St4D 1888
OCLC: 2854912
Wikidata: https://www.wikidata.org/entity/Q51461984
Wikidata: https://www.wikidata.org/entity/Q51461987
Wikidata: https://www.wikidata.org/entity/Q51461989