Chymistry applied to agriculture
Chaptal, Jean-Antoine-Claude, comte de Chanteloup, 1756-1832
Book
Published material
Boston, Hilliard, Gray, and co, 1838
Agricultural chemistry
S585 .C47 1838
English
DOI: https://doi.org/10.5962/bhl.title.41252 LCCN: https://lccn.loc.gov/17002592 Wikidata: https://www.wikidata.org/entity/Q51456453
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